This Father’s Day, June 15, treat Dad to a relaxing restaurant meal with family and friends to let him know he is appreciated all year long. Outdoor patios are open for alfresco dining and several establishments are featuring special holiday menus.
Beachcliff Tavern, 19245 Detroit Road, Rocky River, 440-333-4686: A Father’s Day buffet, served from 8:30 a.m. to 2 p.m., includes breakfast items along with entrees like pasta and chicken Marsala. The Bloody Mary bar is available for an additional charge. All fathers will get a $10 certificate for future use. The cost of the buffet is $12.50 for adults and $7.50 for children 6 to 10 years of age.
Burntwood Tavern, 19304 Detroit Road, Rocky River, 440-333-6700: Treat Dad to a delicious brunch on the patio, where he can enjoy a beverage from the Bloody Mary cart. Brunch selections include eggs Benedict with smoked salmon or shaved prime rib, Belgian waffles, corned beef hash, smoked chicken and egg burritos and fried chicken and waffles. Brunch is served from 11 a.m. to 3 p.m.
Hyde Park Prime Steakhouse, 21 Main St., Westlake, 440-892-4933: A three-course brunch menu will be available from 11:30 a.m. to 2 p.m. A two-course dinner menu, served after 2 p.m., starts at $19.95. The three-course Sea and Shore special is $44.90.
Mad Tex, 19310 Detroit Road, Rocky River, 440-799-4454: Dad is sure to enjoy one of the signature burgers or south-of-the-border fare like tacos, quesadillas or enchiladas. The restaurant is open from 11:30 a.m. to 9 p.m. on Sunday.
Pearl of the Orient, 19300 Detroit Road, Rocky River, 440-333-9902: The regular menu is available on Father’s Day, along with items from the sushi bar. The patio is open for alfresco dining.
Tommy’s Place, 1325 Linda St., Rocky River, 440-331-9687: Father’s Day breakfast will be served from 9 a.m. to 1 p.m., followed by a backyard barbecue menu on the patio from 1 to 8 p.m.
Wagner’s of Westlake, 30855 Center Ridge Road, Westlake, 440-871-8800:
Wagner’s is adding something special for golf enthusiasts at the June 15 Father’s Day luncheon, noon to 4 p.m. “We are inviting exhibitors to showcase their golf products and services, so our guests can learn more about the sport. We will also have some golf items to give away,” marketing Director Susan Morris said.
While the golf expo is new this year, the holiday buffet is a family tradition. “Hundreds of guests will gather at Wagner’s, as the Father’s Day luncheon has become as popular as the Easter and Mother’s Day buffet,” Jack Wagner said. “I always enjoy seeing guests that came here when they were young dads and now they are bringing their grandchildren. We will be offering a hearty menu of stuffed pork chops, wings, hamburgers, hot dogs, potatoes, vegetables, assorted salads and more. Top it off with assorted pies and mousse.”
The cost of the buffet is $24.95 plus tax for adults and $12.50 for children 2 to 10 years of age.
The Whistlestop, 673 Cahoon Road, Westlake, 440-899-5134: The regular menu will be available, along with specials during the day.