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Author Archives: ceakin

Kick off 2014 with a celebration of fine food

Start the year in style by visiting some of Cleveland’s finest restaurants. Chef Zack Bruell is staging his own Restaurant Week at his five dining establishments, now through Jan. 26. Each restaurant is offering a three-course celebration of food for $33. Chinato, 2079 E. 4th St., begins the featured meal with appetizers of potato-leek soup, [...]

Raise a glass to wining and dining at Press Wine Bar

There are plenty of reasons to raise a glass at Press Wine Bar in historic Tremont. Press, under the management of John Owen of Market and Wine Bar Rocky River, and Sherman DeLozier and Dave Rudiger of Southside, is one of the first locations in Cleveland to offer “wine on tap.” A draft wine system [...]

Warm up to winter at Humble Wine Bar

Cozy up to the bar at Humble Wine Bar in Lakewood and soak up the warmth radiating from the eatery’s focal point, a 750-degree pizza oven. The wine bar, an offshoot of nearby Deagan’s Kitchen and Bar, turns out some good food under the guidance of chef de cuisine Vincent Sanchez. The custom-built pizza oven [...]

Raise a toast to the new year at area celebrations

Ring in the new year in the style you choose at these area celebrations. Downtown partygoers can celebrate on Public Square with Cleveland native son and comedian Drew Carey. He will deliver the countdown into the new year at “Cleveland Rocks New Year’s Eve 2013 – Electric Ice.” The festivities will include live bands, fireworks, a [...]

 

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